GREEK COMBINATION A perfect dinner for two. Moussaka, spanakopita, pastichio, taramosalata, grape leaves, feta cheese, gyro meat and wedges of tomato and cucumbers served with pitat bread. |
$17.99 |
VEAL CUTLET PARMIGIANA Breaded veal cutlet topped with mozzarella cheese and marinara sauce. Served with spaghetti. |
$16.99 |
CHICKEN PARMIGIANA A breaded boneless chicken breast topped with melted mozzarella cheese and marinara sauce. Served with spaghetti. |
$16.99 |
EGGPLANT PARMIGIANA Sliced eggplant, fried to a golden brown and topped with mozzarella cheese and tomato sauce, served over spaghetti. |
$14.99 |
SHRIMP SANTORINI Tender jumbo shrimp sauteed with basil, garlic, chopped fresh tomato and topped with feta cheese. Served over fettuccine noodles. |
$21.99 |
CHICKEN SANTORINI Boneless, skinless chicken breast served with fresh basil garlic, chopped tomatoes and served over fettuccine noodles. |
$16.99 |
BAKED ITALIAN LASAGNA Layers of lasagna noodles, homemade meat sauce and two cheeses, baked till bubbling. |
$12.99 |
SPANAKOPITASpinach pie made with fresh spinach, onions, feta cheese, strudel leaves and special spices. |
$12.99 |
MOUSSAKA Layers of delicious chopped meat and eggplant topped with bechamel sauce. |
$15.99 |
PASTICHIO Layers of pasta with a delicious chopped meat topped with bechamel sauce. |
$11.99 |