SHRIMP COCKTAIL
We've got those beauties chilled down ready for a dip in our zesty cocktail sauce. |
$12.99 |
FRIED CALAMARI
his Italian favorite is served with cocktail sauce and lemon wedge. |
$11.99 |
BUFFALO WINGS
Take flight with eight hot or mild jumbo Buffalo wings, served with celery and bleu cheese dressing for dipping |
$8.99 |
FRIED CHICKEN FINGERS
A favorite starter! Four golden chicken tenders served with your choice of barbeque or honey-mustard. |
$8.99 |
POTATO SKINS
Six potato skins filled with cheddar cheese and bacon, served with sour cream. |
$8.99 |
FRIED ZUCCHINI SQUASH
Fresh zucchini, breadded and fried crispy. Served with ranch dressing. |
$8.99 |
FRIED MOZZARELLA STICKS
Seven golden, breaded mozzarella sticks, crunchy outside, creamy inside, with marinara dipping sauce. |
$8.99 |
FRIED JALAPENO POPPERS
Jalapeno poppers stuffed with cheese, hand-breaded and deep-fried to golden brown. |
$8.99 |
DISCO FRIES
Golden French fries smothered with your choice of melted cheddar or mozzarella cheese. |
$5.99 |
TEMPURA FRIED JUMBO MUSHROOMS
Lightly battered and crispy fried. Served with ginger sauce. |
$5.99 |
CRAB BOMB
Served with mixed greens, lemon aioli sauce and dried cranberries. |
$11.99 |
BABY BACK BBQ RIBS
Meaty baby back ribs with our own sweet and tangy barbecue sauce. |
$9.99 |
CRISPY CRAB CROQUETTA
With lemon aioli sauce and mashed avocado. |
$9.99 |
TEMPURA FRIED BABY SHRIMP
Lightly battered and crispy fried served with tartar and cocktail sauce. |
$9.99 |
INSALATA CAPRESE
Sliced fresh mozzarella, fiore de latte, parsley and red onions drizzled with olive oil. |
$5.99 |
SPRING ROLLS
Served with sweet and spicy Asian sauce. |
$5.99 |
PIGS IN A BLANKET
With spicy mustard |
$5.99 |
SHRIMP SAGANAKI
Shrimp baked with fresh tomatoes, chopped garlic, olive oil, fresh basil and feta cheese. |
$13.95 |
SAGANAKI "OPA"
Start your meal with this traditional Greek favorite. Imported kasseri cheese splashed with ouzo and served framing. |
$9.99 |
TARAMOSALATA
Greek-style caviar |
$5.99 |
MELITZANOSALATA
A thick creamy dip made with roasted eggplant, blended with olive oil, fresh parsley and gresh garlic. |
$5.99 |
TZATIKI SAUCE
A greek yogurt sauce made with cucumbers and fresh mint. |
$5.99 |
SPINACH & ARTICHOKE DIP
Served with toasted pita bread. |
$5.99 |
GREEK SPINACH PIE
Chick pea spread served with toasted pita bread. |
$5.99 |
DOLMADES
Stuffed grape leaves with rice and delicious herbs |
$6.99 |
HUMMUS DIP
Served with toasted pita bread. |
$5.99 |
FETA CHEESE
Delicious feta cheese drizzled with oregano and olive oil. |
$5.99 |
CRISPY FRIED ARTICHOKE HEARTS
Served with creamy lemon aioli sauce. |
$5.99 |
| GARLIC BREAD |
$1.99 |
